Dried strawberries are loved by many for their chewy texture and perfect balance of sweet and tangy flavors. There are various drying methods that not only enhance the taste of Thai strawberry but also preserve its natural flavor and nutritional value. Join Khô Bò CALI to explore four easy ways to make chewy, crispy, dried, and frozen Thai strawberry in this article!
How to Make Chewy Dried Thai Strawberry
Prepare Ingredients and Tools
Ingredients:
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1kg Thai strawberry
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400g white sugar
Note: Choose fresh, evenly ripe, and juicy Thai strawberries for the best chewy dried texture. Avoid selecting underripe, overripe, or bruised strawberries.
Tools:
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Oven
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Baking tray
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Large bowl
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Parchment paper
Steps to Make Chewy Dried Thai Strawberry
Step 1: Prepare the Strawberries
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Place the Thai strawberries in a large bowl, layering them with sugar until all ingredients are used. Let them soak for about 2-3 hours.
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Transfer the strawberries and sugar to a pan and cook over medium heat until the syrup slightly thickens.
Step 2: Bake the Strawberries in the Oven
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Line a baking tray with parchment paper and arrange the strawberries evenly, ensuring they are not overlapping.
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Preheat the oven and bake at 120°C for 1 hour.
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Remove the tray, flip the strawberries, and continue baking at 120°C for another hour.
Step 3: Finished Product
Chewy dried Thai strawberries will have a deep color with a slightly moist surface. They offer a delightful chewiness with a mild sweetness and subtle tangy flavor. This treat pairs perfectly with hot tea. To store them for longer, place them in an airtight plastic bag or glass jar.
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How to Make Crispy Dried Thai Strawberry
Prepare Ingredients
Prepare 1kg of Thai strawberry.
Note: Choose fresh, evenly ripe, and bright red Thai strawberries for the best drying results.
Steps to Make Crispy Dried Thai Strawberry
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Wash the Thai strawberries thoroughly and leave them whole or cut them in half as desired.
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Arrange the strawberries on the oven drying tray and set the temperature to 100°C for 2 hours.
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After 2 hours, remove the tray, flip the strawberries, and continue drying at 100°C for another hour.
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Take the strawberries out, let them cool, and store them in an airtight plastic bag or glass jar.
Finished Product
Crispy dried Thai strawberries have a delicious sweet-tart flavor with a pleasant fruity aroma. When properly sealed, vacuum-packed, and stored in the refrigerator, they can last for several months. Enjoying dried Thai strawberries with tea enhances their flavor even more!
How to Make Crunchy Dried Thai Strawberry
Prepare Ingredients
Prepare 1-2kg of fresh Thai strawberry.
Note: To make crunchy dried Thai strawberry, you will need an oven or a specialized food dehydrator.
Steps to Make Crunchy Dried Thai Strawberry
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Wash the Thai strawberries thoroughly and remove the stems.
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Arrange them on a baking tray and place them in the oven at 120°C for about 2 hours.
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Remove the tray, flip the strawberries, and continue drying at 120°C for another 2 hours.
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Let the strawberries cool completely before storing them in an airtight bag or container.
Finished Product
Crunchy dried Thai strawberry has a crisp texture with a mildly sweet and irresistible flavor, making it a perfect snack or a great companion for tea. Properly stored in a sealed plastic bag or airtight container, crunchy dried Thai strawberries can last for about a month.
How to Make Freeze-Dried Thai Strawberry
The freeze-drying method dehydrates Thai strawberry at a low temperature of 10 to 50°C, preserving its natural color and nutritional value. This technique is commonly used in large-scale production facilities.
Selecting and Preparing Thai Strawberries
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Choose ripe, bright red, and plump Thai strawberries. Avoid underripe, rotten, or bruised ones.
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Wash the strawberries thoroughly, remove the stems, and cut them in half or into smaller pieces as desired.
Freeze-Drying Process
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Arrange the Thai strawberries on the trays of a freeze-drying machine.
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Set the temperature between 10 and 50°C and dry for about 2-3 hours, depending on the strawberry type.
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Once freeze-dried, store the Thai strawberries in glass jars or airtight plastic bags for long-term preservation.
Sweet & Tangy Chewy Dried Thai Strawberry – An Irresistible Treat from Khô Bò CALI
Are you looking for a delicious and healthy snack? Sweet & Tangy Chewy Dried Thai Strawberry from Khô Bò CALI is the perfect choice for you!
🍓 Exquisite Flavor: A perfect balance of natural tanginess, mild sweetness, and an irresistibly chewy texture.
🍓 Guaranteed Quality: Made from the freshest Thai strawberries and dried using advanced technology to retain full flavor and nutrients.
🍓 Healthy Snack: No artificial coloring, no preservatives—ideal for daily enjoyment or as a thoughtful gift.
Order Sweet & Tangy Chewy Dried Thai Strawberry from Khô Bò CALI today and indulge in this special treat! Message or call us now for consultation and doorstep delivery!
KHÔ BÒ CALI
Address: 9511 Bolsa ave westminster CA 92683
Phone numbers: +1 (714) 452-7679 / +1 (714) 234-6899
Email: [email protected]
Website: https://khobocali.com/
